– SIGNATURE –

MIAZAKI 15€
Shiitake infused Kinobi japanese gin, chinese plum wine, elderflower liqueur,
Delixir pisco Italia, bio apple juice, rice vinegar, citric
– refreshing, winey, complex –

SAVAGE GARDEN 14€
Koval bourbon bacon fatwashed, chesnut syrup, sage,
lemon peel infused Blosm belgian red vermouth, acid mix
– wild, boozy, straight –

CANDY POP 13,5€
Monkey 47 gin, Cynar, sudachi, melon syrup
– balanced between bitter & sour –

SURF IN USA 13,5€
Embargo exquisito dark rum, Sol Tarasco mexican dark rum,
banana & lavender cordial, tonka bean, lemon verbana
– fruity, herbal & flavourfull –

ROSE VELVET 14€
Blue cheese infused Calvados, Malfy grapefruit gin,
watermelon vinegar, rhubarb bitter
– Sour, dry, delicately sweet ‘n’ salty –

BARRY LINDON 15€
Nika Coffey Grain whisky, Bulleit rye whisky, red onion pickles,
5 stars syrup*, peppermint, citric, cardamom bitter & dash of Laphroaig whisky
*cloves, cinnamon, anise, sechuan, fennel
– the power of whisky balanced with spices and sweet onion note –

BATTLE ROYAL 14€
[Martinez VS Cynar-strawberry milk punch]
M – Plymouth gin, Del Professore red vermouth, Maraschino cherry liqueur,
C – Cynar, strawberry syrup, lime (clarified with milk)
– a 3 steps & taste cocktail experience –

CECI N’EST PAS UN OEUF 13€
Plantation 3 stars white rum, passion fruit, lime, sugar syrup
– straight to the fruit –

MP N°3 13,5€
Nuestra Soledad mezcal, amber sake, black tea, mapple syrup,
cucumber, lime [clarified with soy milk]
– sour, mellow but crisp –

COFFEE SHOP 14€
Plantation pineapple rum, cognac Hardy, pineapple juice
Mr Black cold brew liqueur, lime, cold brew. [Clarified with cocoa milk]
– sweet & sour coffee break –

CARICIA 13€
Espolon reposado tequila, Ancho Reyes chili liqueur, lime, yellow pepper,
Adriatico almond & milk liqueur, cinnamon syrup [clarified with whole milk]
– softly spicy velvet –

– FAMOUS CLASSICS FROM THE HOUSE –

NEGRONI 12,5€
Sipsmith london dry gin, Punt & Mes, Nardini Rabarbaro bitter

MARGARITA 12€
Rooster white tequila, triple sec, agave syrup, lime

WHITE RUSSIAN 13€
Chase smoked vodka, Heering coffee liqueur, vanilla cream foam

MOSCOW MULE 12,5€
Dada Chapel potato vodka, ginger beer, nutmeg, lime

– LOW ABV –
Low Alcohol by Volume

MILLION DOLLAR BABY 12,5€
Chamomil infused Zubrowka Bison, honey syrup, tonic water

AFTER DARK 12,5€
Rooster tequila reposado, ginger alr, verjuice, cardamom bitter

LILLET & TONIC 9€

GRAN TORINO SPRITZ 12,5€
Italicus bergamot liqueur, Proseco, olive, sparkling water

MONTENEGRO SPITZ 9€
Montenegro amaro, Proseco, sparkling water

– MOCKTAILS –

NEGRONI 0% 11€
Ceder’s pink alcohol free gin, Martini Vibrante, bitter & grapefruit syrup

WHITE TIGER 9€
Coconut & tiger milk, lemongrass-coriander-ginger syrup, apple juice, lime

ELECTRIC LADY 9€
Pineapple juice, kalamansi, melon syrup & Indian tonic

kitchen open from 18h to 22H

Radis au beurre de wakame
Radijzen met wakame boter
8€

Rillettes de maquereau fumé et crostini
Rillette van gerookte makreel met crostini’s
10€

Planche de fromage ‘La Fruitière’, chutney maison & pain au levain
Kaasplank van ‘la Fruitière’, huisgemaakte chutney’s en zuurdesembrood
16€

Planche ‘half & half’ plank (charcuterie & cheese) with bread and butter
20€

Oysters ‘Tia Maraa’ (Irlande) 6pc
21€

Poulpe grillé, purée de pdt fumées, coeur de laitue, beurre maïtre d’hôtel
Gegrilde pulpo, gerookte aardappelpuree, slahart, hofmeesterboter & zeekraal
21€

Entrecôte ‘Charolais, courgette, crème de burratta et roquette
‘Charolais’ entrecôte, courgette, burratta crème en rucola
28€

Brandade de morue maison (recette portugaise à base de cabillaud séché),
brunoise de poivron & carotte, sauce tomate et chorizo [option sans chorizo]
Brandade van morue (Portugees gerecht op basis van gedroogde kabeljauw),
brunoise van paprika & wortel, tomatensaus & chorizo [optie zonder chorizo]
24€

Moules, tomate, chili, ail, salicorne et crème d’anchoix
Mosselen, tomaat, chili, look, zeekraal en ansjovis crème
18€

Crème de céleri rave, carottes croquantes, betterave rouge,, mayo au café et crackers au sumak
Crème van knolselder, krokante wortelen, rode biet, koffiemayo en sumak crackers
18€

Camembert au four avec tomates et câpres
Camembert in de oven met tomaten en kappers
16€

Dégustation de glace saveur d’Azie: sésame noir, yuzu et thé vert matcha
Aziatische ijs-degustatie: zwarte sesam, yuzu en matcha groene thee
11€

NATURAL WHITE WINE

‘Les Peyrautins’ 2017, Pays D’oc – 4,5€/25€
Chardonnay
[vin maison – non naturel]

‘Coeur de raisin’ 2020 – Muscadet – Loire – 6€/33€
MARC PESNOT
Melon de Bourgogne

‘Amourettes’ 2019 – Côtes de Duras, Sud-Ouest – 6/33€
Domaine Hauts de Riquet
Sauvignon 95%, Chenin 5%

‘Les Agudes’ 2019 – Cahors – 6,5€/36€
FABIEN JOUVES
Mas del Périé
Sémillon blanc, Colombard, Chardonnay, Sauvignon blanc & gris, Ugni blanc

‘Les Nénettes’ 2018 – Côtes de Duras, Sud-Ouest – 6,5/36€
Domaine Hauts de Riquet
Sémillon

‘Muscat Uva Apiana’ 2018 – Barr – Alsace – 7/39€
VINCENT STOEFFLER
Muscat

‘Lucie’ 2019 – Languedoc – 7/39€
LOUIS ALEMAN
Clos Roca
Roussanne, marsanne, viognier

‘A la fraîche’ 2018 – Ardèche – Rhône – 39€
SYLVAIN BOCK
Chardonnay, Sauvignon blanc

‘Fleur de cailloux’ 2018 – Roussillon – 41€
JEAN-PHILIPPE PADIE
Catalan blanc, Grenache blanc et gris, Macabeu

‘Ne fais pas sans blanc’ 2019 – Ardèche – Rhône – 39€
SYLVAIN BOCK
Chardonnay 90% – Grenache 10%

‘An 16 !’ 2018 – Anjou – Loire – 45€
DIDIER CHAFFARDON
Chenin

‘Lapin Blanc’ 2018 – Loire – Anjou – 49€
LA FRANCHAIE
Chenin

‘Les bottes rouges’ 2017 – Jura – 47€
CASTOR
Chardonnay

NATURAL SPARKLING WINE

‘Pet’Nat’ 2019 – Bourgogne – 55€ – BLANC PET.
JERÔME GUICHARD
Chardonnay

‘Wah-Wah Watusi’ 2018 – Touraine – Loire – 44€ – ROSE PET.
BRENDAN TRACEY
Pineau d’Aunis

NATURAL ORANGE WINE
VINS BLANCS DE MACERATION

‘Zagreo’ 2015 ! – IGP Roccamonfina – Campania – 7,5€/42€
I CACCIAGALLI
Fiano

‘Callisto’ 2019 – Pézénas – Languedoc – 7€/39€
PHILIPPE RICHY
Stella Nova
Grenache blanc, Clairette

‘Elle m’a serré’ 2020 – Ardèche – Rhône – 42€
SYLVAIN BOCK
Sauvignon blanc, Chardonnay

‘Vin d’Montbled’ 2019 – Bourgogne – 46€
JERÔME GUICHARD
Chardonnay

NATURAL RED WINE

‘Diablerie’ 2020 – Côtes de Duras, Sud-Ouest – 6/33€
IVAN, LEA & AMELIE BIREAU
Domaine Haut de Riquet
Merlot 60%, Cabernet franc 25%, Cabernet sauvignon 15%

‘Too Mahats’ 2020 – Rioja Alavese – Alava – 6€/33€
HONTZA
Rioja

‘Nimue’ 2020 – Loire – 6,5€/36€
NICOLAS SUTEAU
Egiodola

‘Cochon’ 2019 – Bouche du Rhône – Provence – 6,5€/36€
GUILLAUME & KARINA LEFEVRE
Cabernet Sauvignon, Cinsault, Grenache, Mourvèdre & Syrah

‘You fuck my wine’ 2019 – Cahors – 7€/39€
FABIEN JOUVES
Mas del Périé
Malbec, Jurançon noir

‘Gamins’ 2020 – Maine et Loire – Loire – 7€/39€
ADRIEN DE MELLO
Domaine de la petite Soeur
Gamay

‘Les Grelots’ 2019 – Ardèche – Rhône – 38€
SYLVAIN BOCK
Grenache 55%, Merlot 35%, Syrah 10%

‘Reviens Gamay !’ 2019 – Ardèche – Rhône – 39€
SYLVAIN BOCK
Gamay

‘Capitalisme rouge’ 2019 – Touraine – Loire -39€
BRENDAN TRACEY
Gamay 65%, Cot 35%

‘Jus de Chaussette …‘ 2020 – Haut Mâconais, Bourgogne – 49€
JERÔME GUICHARD
Gamay

‘Bombadilom’ 2018 – St Chinian – 40€
THOMAS ROUANET
Grenache 50%, Carignan 50%

‘Raffut’ 2019 – Ardèche – Rhône – 47€
SYLVAIN BOCK
Syrah

‘Hibernatus’ 2021 – Touraine, Loire – 44€
BRENDAN TRACEY
Gris d’Aunis

‘Hanami’ 2016 – AOP Saumur Champigny – Loire – 42€
SEBASTIEN BOBINET
Cabernet franc

‘Par ici Ploussard’ 2018 – Jura – 58€
RAPHAËL MONNIER
RATAPOIL
Poulsard

‘Amatéüs Bobi’ 2017 – AOP Saumur Champigny – Loire – 49€
SEBASTIEN BOBINET
Cabernet franc

‘Plein sud’ 2019 – AOC Côte du Jura rouge – 95€
JEAN-FRANCOIS GANEVAT
Trousseau

NATURAL ROSE WINE

‘Wah Wah’ 2021 – Doubs, Bourgogne – 7€/39€
BRENDAN TRACEY
GROLLEAU